ingles fudge

sugar, water, butter (cream, salt), corn syrup solids, cocoa, partially hydrogenated palm kernel oil with soy lecithin, brown sugar, chocolate liquor, non-fat dry ilk solids, cocoa butter, cream powder, sorbitol, soy ecithin (an emulsifier), salt, natural and artificial flavors lergy information: manufactured on the same equipment at processes wheat, egg, peanuts and tree nuts. contains dy, cream, milk. ontains a bioengineered food ingredient