Kyoshin, Rice Cake With Berry-Flavored Bean Paste, Strawberry & Blueberry

Granulated sugar,glucose syrup (cornstarch,water), bean paste (kidney beans), maltose, glucose rice powder, hydhocehated glucose syrup , trhalose, sorunol, concentrated fruit juice (strawberry, blueberry), glyceryl-lacto esters of fatty acids, sodium alginate, potato starch, artificial falavor, red no.3, fdc&c blue no.1, fd&c yellow no,6,