Cheddar cheese crackers

Ingredients
Made with smiles and unbleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), cheddar cheese ([cultured milk, salt, enzymes], annatto), vegetable oils (canola, sunflower and/or soybean), contains 2 percent or less of: salt, yeast, sugar, autolyzed yeast, leavening (baking soda, monocalcium phosphate, ammonium bicarbonate), paprika, spices (contains celery) and dehydrated onions.

Product Media

Front View

Cheddar cheese crackers front packaging

Ingredients Label

Cheddar cheese crackers ingredients label

Nutrition Facts

Cheddar cheese crackers nutrition facts table
UPC / Barcode
0014100078678
Brand
Pepperidge Farm
Categories
Snacks, Salty-snacks, Sweet-snacks, Appetizers, Biscuits-and-cakes, Biscuits, Crackers
Quantity
2 oz
Serving Size
55 pieces (1.1 oz.) (30 g) (30 g)
Calories
473.68 kcal
Total Fat
15.79 g
Saturated Fat
3.51 g
Total Sugars
0 g
Sodium
0.84 g
Protein
10.53 g
Nutri-Score Grade
d
Data Mask
64511
Last Updated
2026-03-01

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