Reduced Fat Vermont Sharp-White Cheddar Cheese

Ingredients
Reduced fat cheddar cheese (pasteurized nonfat milk and milkfat, cheese culture, salt, enzymes, vitamin a palmitate), natamycin (a natural mold inhibitor).
UPC / Barcode
0021000009022
Brand
Cracker Barrel
Serving Size
28 g (1 -INCH CUBE) | (ABOUT)
Calories
321 kcal
Total Fat
21.43 g
Saturated Fat
12.50 g
Total Sugars
0 g
Sodium
0.87 g
Protein
25 g
Data Mask
63515
Last Updated
2026-03-01

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