Blue Cheese Dressing & Dip With Greek Yogurt

GREEK FAT FREE YOGURT (SKIM MILK, MILK PROTEIN CONCENTRATE, SUGAR, CULTURES), CANOLA OIL, VINEGAR, BUTTERMILK (PART SKIM MILK, SALT, CULTURES), BLUE CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, EGG YOLKS, SALT, XANTHAN GUM, DRIED ONIONS, LACTIC AC