Cornbread Stuffing

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN GRITS, CANOLA AND/OR SUNFLOWER OIL, SUGAR, SALT, YEAST, 2% OR LESS OF WHEAT GLUTEN, ONION POWDER, CORN FLOUR CELERY*, CORN STARCH, S