Artisan San Francisco Style Sour Dough Baguette

ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SALT, WHEAT GLUTEN, FUMARIC ACID, HYDROGENATED VEGETABLE OIL, DATEM, ACETIC ACID, CANOLA OIL, LACTIC ACID, ASCORBI