Sriracha Hot Chili Sauce
Brand: Huy Fong Foods, Inc.
Ingredients
Chili (83.23%), Sugar, Salt, Garlic (3.60%), Acetic Acid, Potassium Sorbate and Sodium Bisulfite as preservatives, Xanthan Gum. CONTAINS SULPHITE (SODIUM BISULFITE) INGR
Product Media
Front View

Ingredients Label

Nutrition Facts

UPC / Barcode
0024463061163
Brand
Huy Fong Foods, Inc.
Categories
Sriracha sauces
Quantity
793g
Serving Size
5g
Calories
0 kcal
Total Fat
0.50 g
Saturated Fat
0 g
Total Sugars
9 g
Sodium
1.50 g
Protein
2 g
Nutri-Score Grade
d
Data Mask
65519
Last Updated
2026-03-01