Butterscotch krimpets cakes total

Ingredients
Sugar, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate-b1, riboflavin-b2, folic acid), water, eggs, vegetable shortening (soybean oil, palm oil, partially hydrogenated soybean oil, cottonseed oil, partially hydrogenated cottonseed oil, and/or hydrogenated cottonseed oil with tbhq and citric acid added to preserve freshness), corn syrup, high fructose corn syrup, contains two percent or less of: cornstarch, skim milk, butter, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate, calcium sulfate), mono & diglycerides, whey (milk), salt, food starch - modified, corn flour, coconut oil, isolated soy protein, xanthan gum, sorbitan monostearate, soy lecithin, polysorbate 60, sorbic acid (to preserve freshness), natural and artificial flavors, nutmeg.

Product Media

Front View

Butterscotch krimpets cakes total front packaging

Ingredients Label

Butterscotch krimpets cakes total ingredients label

Nutrition Facts

Butterscotch krimpets cakes total nutrition facts table
UPC / Barcode
0025600003961
Brand
Tastykake, Tasty Baking Company
Categories
Snacks, Sweet snacks, Biscuits and cakes, Cakes
Serving Size
2 CAKES/1 PKG (57 g)
Calories
421.05 kcal
Total Fat
12.28 g
Saturated Fat
3.51 g
Total Sugars
45.61 g
Sodium
0.41 g
Protein
5.26 g
Nutri-Score Grade
e
Data Mask
65087
Last Updated
2026-03-01

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