Smoky BBQ Pork Rib Rack

Cooked Pasta (52 %) (Durum Wheat Semolina (contains Gluten) Water) Semi-Skimmed Milk Smoked Bacon (6%) (Pork (86%) Curing Salt (Salt Preservative: Sodium Nitrite) Antioxidant: E301) Cooked Smoked Pancetta (5%) (Pork (96 %) . Curing Salt (Salt Preservative: Sodium Nitrite, Potassium Nitrate) Ground Spices (Black Pepper Cassia Cloves Coriander Dill Ginger Nutmeg) Antioxidant: E301) Parmesan Cheese (Milk) (3.5%) Single Cream réfr (Milk) Medium Fat Hard Cheese (Milk) White PeL Wine Whipping Cream (Milk) Pasteurised Egg Rapeseed Oil Parsley Cornflour Garlic Purée Extra Virgin Olive Oil Stabiliser: Pectin Salt Cracked Black Pepper Ground Bay Leaves Turmeric.