Organic spelt bread
Brand: Vermont Bread Company
Ingredients
ORGANIC WHOLE SPELT FLOUR, WATER, ORGANIC CANE SUGAR, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: ORGANIC CULTURED SPELT FLOUR, ORGANIC MOLASSES, SALT, ORGANIC OAT FLOUR, ENZYMES, ASCORBIC ACID, ORGANIC DISTILLED VINEGAR, CITRIC ACID, ORGANIC SOY LECITHIN.
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
0025911000338
Brand
Vermont Bread Company
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Spelt bread
Quantity
20 oz
Serving Size
31g
Calories
290.32 kcal
Total Fat
3.23 g
Saturated Fat
0 g
Total Sugars
6.45 g
Sodium
0.52 g
Protein
9.68 g
Nutri-Score Grade
c
Data Mask
65535
Last Updated
2026-03-01
