Organic soft wheat bread
Brand: Vermont Bread Company
Ingredients
ORGANIC WHEAT FLOUR, WATER, ORGANIC WHOLE WHEAT FLOUR, ORGANIC CANÉ SUGAR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: ORGANIC SOYBEAN OIL, YEAST, ORGANIC MOLASSES, ORGANIC CULTURED WHEAT STARCH, SALT. ORGANIC WHEAT BRAN, ORGANIC POTATO FLOUR, ENZYMES, ASCORBIC ACID; CITRIC ACID, ORGANIC SOY LECITHIN.
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
0025911000505
Brand
Vermont Bread Company
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, White breads, Wheat breads
Quantity
24 oz
Calories
275 kcal
Total Fat
3.75 g
Saturated Fat
0 g
Total Sugars
5 g
Sodium
0.55 g
Protein
7.50 g
Nutri-Score Grade
c
Data Mask
57343
Last Updated
2026-03-01
