Soft Potato Bread
Brand: Vermont Bread Company
Ingredients
Wheat Flour, Water, Potato Flour, Yeast, Corn Oil, Cultured Wheat Flour, Organic Cane Sugar, Fermented Potato Flour, Sea Salt, Vinegar, Natural Flavors, Eggs, Dextrose, Annatto Extract, Calcium Sulfate, Natural Enzymes, Ascorbic Acid.
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
0025911300056
Brand
Vermont Bread Company
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Potato Breads
Quantity
24 oz
Calories
0 kcal
Total Fat
0 g
Saturated Fat
0 g
Total Sugars
0 g
Sodium
0 g
Protein
0 g
Nutri-Score Grade
a
Data Mask
33775
Last Updated
2026-03-01
