Pâte de curry vert thaï

Ingredients
Water ? Shallots ? Lemongrass ? +jtab/e Sunflower Oil ? Green Chillies (9%) ? Galangal ? {nut2 Garlic ? Sugar ? Salt ? Lime Peel ? Ground Coriander ? Shrimps (Crustacean) ? Modified Tanioca Starch ? Turmeric ? Acidity Regulator: Citric Acid.

Product Media

Front View
Pâte de curry vert thaï front packaging
Ingredients Label
Pâte de curry vert thaï ingredients label
UPC / Barcode
00273732
Brand
Marks & Spencer
Categories
Condiments, Sauces, Meal sauces, Curry pastes, Green-curry-pastes
Quantity
4Thai green curry paste shots
Serving Size
1 serving (100 g)
Calories
153 kcal
Total Fat
11 g
Saturated Fat
1.30 g
Total Sugars
6.20 g
Sodium
1.01 g
Protein
1.50 g
Nutri-Score Grade
d
Data Mask
65407
Last Updated
2026-03-01

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