Raspberry jam sponge puddings

Raspberry Jam • . nut (Glucose-Fructose Syrup Raspberry Purée. Sugar Gelling Agent: Pectin (from Fruit). Acid: Citric Acid Acidity Regulator: E331). Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) Sugar. Whole Milk Pasteurised Egg Butter (Milk) Palm • • . • . • Oil Rapeseed Oil Raising Agent: E450, E501 - Emulsifier: E471 Salt Flavouring. • . For allergens see ingredients in bold. Not suitable for Nut and Peanut allergy sufferers due to manufacturing methods.