Chocolate Fudge Cake
Brand: Marks & Spencer
Ingredients
Sugar Wheatflour nut contains Gluten (with Wheatflour, allergy Calcium Carbonate, Iron, Niacin, Thiamin) - Pasteurised Egg Glucose Syrup - Milk . O Chocolate (7%) (Sugar Cocoa Mass Dried Whole 5 Milk Cocoa Butter Dried Skimmed Milk - Milk Fat Lactose (Milk) Emulsifier: Soya Lecithin) Butter (Milk) Rapeseed Oil Invert Sugar Syrup - Fat Reduced Cocoa Powder - Cocoa Mass - 9 . . Humectant: Glycerol Belgian Milk Chocolate (3%) (Sugar Cocoa Mass Cocoa Butter Dried Whole Milk Dried Skimmed Milk Emulsifier: Soya . • • 9 Lecithin Natural Vanilla Flavouring) Buttermilk - Dextrose Dried Glucose Syrup Single Cream (Milk) Dried Skimmed Milk Raising Agent: Sodium Bicarbonate, E450 Cornflour - Salt 1 Emulsifier: E481, E471, E475 Rowan Extract - Natural Vanilla Flavouring. • 9 For allergens see ingredients in bold. Not
Product Media
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Ingredients Label

Nutrition Facts

UPC / Barcode
00286503
Brand
Marks & Spencer
Categories
Snacks, Desserts, Snacks sucrés, Biscuits et gâteaux, Gâteaux, Gâteaux au chocolat
Serving Size
1 serving (100 g)
Calories
406 kcal
Total Fat
19.30 g
Saturated Fat
7.20 g
Total Sugars
38.60 g
Sodium
0.26 g
Protein
6.10 g
Nutri-Score Grade
e
Data Mask
65535
Last Updated
2026-03-01