Italian specialty cake with raisins

Ingredients
Wheat flour, eggs, raisins, sugar, butter, natural yeast (gluten), skimmed milk powder, emulsifier: mono and diglycerides of fatty acids, soy lecithin, salt, flavours, preservative: potassium sorbate.

Product Media

Front View

Italian specialty cake with raisins front packaging

Ingredients Label

Italian specialty cake with raisins ingredients label

Nutrition Facts

Italian specialty cake with raisins nutrition facts table
UPC / Barcode
0029981008775
Brand
Industria Dolciaria Valentino
Categories
Botanas, Snacks dulces, Galletas y pasteles, Pasteles
Serving Size
0.083 OF CAKE (83 g)
Calories
386 kcal
Total Fat
16.87 g
Saturated Fat
9.64 g
Total Sugars
21.69 g
Sodium
0.11 g
Protein
7.23 g
Nutri-Score Grade
e
Data Mask
65343
Last Updated
2026-03-01

Similar Products to Explore