Ray's New York Bagels

Brand: Unknown Brand
Ingredients
FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, BROWN SUGAR, SUGAR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SALT, SESAME SEED, DEHYDRATED ONION, GARLIC, POPPY SEEDS, DEGERMINATED YELLOW CORN MEAL, YEAST, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, ENZYMES.

Product Media

Front View

Ray's New York Bagels front packaging

Ingredients Label

Ray's New York Bagels ingredients label

Nutrition Facts

Ray's New York Bagels nutrition facts table
UPC / Barcode
0035427006229
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Special breads, Bagel breads
Quantity
24 oz
Calories
283.19 kcal
Total Fat
1.33 g
Saturated Fat
0 g
Total Sugars
9.73 g
Sodium
0.44 g
Protein
9.73 g
Nutri-Score Grade
c
Data Mask
57343
Last Updated
2026-03-01

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