french rolls

wheat flour, water, yeast, contains 2% or less of: ammonium chloride, ascorbic acid, calcium propionate (preservative), calcium stearoyl lactylate, calcium sulfate, datem, dextrose, enzymes ferrous sulfate, folic acid, monocalcium phosphate, monoglycerides, niacin, potassium lodate, reduced iron, riboflavin, salt, soybean oil, sugar, thiamine mononitrate, whaat starsh. allergen information: contains soy, wheat. produced &