Original English muffins

enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin monoñnitrate, riboflavin, folic acid), water, yeast, degerminated yellow corn meal, degerminated yellow corn flour, contains less than 2% of each of the following: cultured wheat flour, sugar, salt, vinegar, soybean oil, wheat flour, ascorbic acid (dough conditioner), enzymes, contains: wheat, manufactured on shared equipment that also processes soy,