Greek Dressing

Ingredients
Water, vegetable oil (soybean and/or canola), apple cider vinegar, olive oil, red wine vinegar, sugar, salt, contains less than 2% of feta cheese (pasteurized milk, cheese cultures, salt, enzymes), black olives, spice, potassium sorbate and sodium benzoate (preservatives), xanthan gum, monosodium glutamate, onion, * garlic, * lemon juice concentrate, mustard flour, natural flavor (contains celery), basil, anchovies, disodium inosinate and disodium guanylate, corn starch, romano cheese (part-skim milk, cheese cultures, salt, enzymes), yeast extract, calcium disodium edta (to protect flavor).

Product Media

Front View

Greek Dressing front packaging

Ingredients Label

Greek Dressing ingredients label

Nutrition Facts

Greek Dressing nutrition facts table
UPC / Barcode
0041335001775
Brand
KEN'S Steak House
Categories
Condiments, Sauces, Salad dressings, Groceries
Serving Size
2 Tbsp (30 g)
Calories
333.33 kcal
Total Fat
36.67 g
Saturated Fat
5 g
Total Sugars
3.33 g
Sodium
0.93 g
Protein
0 g
Nutri-Score Grade
e
Data Mask
63167
Last Updated
2026-03-01

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