Lemon Cake

Ingredients
Sugar, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Lemon Filling (13%) (Sugar, Water, Glucose Syrup, Palm Oil, Modified Maize Starch, Acidity Regulators: Citric Acid, Tricalcium Citrate, Trisodium Citrate; Lemon Juice from Concentrate, Gelling Agents: Gellan Gum, Sodium Alginate; Lemon Concentrate, Safflower Concentrate, Emulsifier: Polysorbate 80; Preservative: Potassium Sorbate; Colour: Carotenes), Water, Wheat Protein, Humectant: Vegetable Glycerine; Pasteurised Lemon Juice, Palm Oil, Palm Kernel Oil, Raising Agents: Disodium Diphosphate, Sodium Bicarbonate; Lemon Peel, Glucose Syrup, Dextrose, Glucose-Fructose Syrup, Emulsifier: Mono - and Diglycerides of Fatty Acids; Flaxseed Fibre, Preservative: Potassium Sorbate; Flavouring, Potato Fibre, Psyllium Fibre, Bamboo Fibre, Salt, Acid: Citric Acid; Colour: Carotenes.

Product Media

Front View
Lemon Cake front packaging
Ingredients Label
Lemon Cake ingredients label
Nutrition Facts
Lemon Cake nutrition facts table
UPC / Barcode
00427425
Brand
Plant Pioneers
Categories
Snacks, Sweet snacks, Biscuits and cakes, Cakes, Biscuits and Cakes
Quantity
455g
Calories
400 kcal
Total Fat
18.20 g
Saturated Fat
3.90 g
Total Sugars
30.70 g
Sodium
0.20 g
Protein
5.60 g
Nutri-Score Grade
d
Data Mask
57343
Last Updated
2026-03-01

Similar Products to Explore