Smoked sausage

Ingredients
pork, water, pepper jack cheese (pastuerzed processed monterrey jack and american cheese with dried pell and jalapeño peppers milk cream, water, jalapeño pepper, soolm phosphate, cheese culture, tetrasodium pyrophosphate, dried red bell peppers, sorbic acid (preservatives enzymes, lactic acdd. beef, contains 2% or less flavorings, sea salt, dehydrated jalapeño, salt, sodium nitrite

Product Media

Front View
Smoked sausage front packaging
Ingredients Label
Smoked sausage ingredients label
Nutrition Facts
Smoked sausage nutrition facts table
UPC / Barcode
0042804196077
Brand
Texas Smokehouse
Categories
Meats and their products, Prepared meats, Sausages, Smoked sausages
Quantity
13 oz
Serving Size
56 g
Calories
286 kcal
Total Fat
25 g
Saturated Fat
8.93 g
Total Sugars
0 g
Sodium
0.48 g
Protein
16.10 g
Nutri-Score Grade
d
Data Mask
64511
Last Updated
2026-03-01

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