Gluten free double chocolate
Brand: Abe’s
Ingredients
Water, non-GMO sugar, non-GMO gluten-free flour (rice flour, whole grain brown rice flour, sorghum flour, tapioca starch, potato starch, cellulose, vitamin and mineral blend [calcium carbonate, niacinamide, reduced iron, thiamin, riboflavin], xanthan gum, cellulose gum), non-GMO expeller-pressed canola oil, non-GMO chocolate (sugar, cocoa mass, cocoa butter, sunflower lecithin, vanilla), non-GMO cocoa powder, non-GMO brown rice syrup, non-GMO flaxseed, non-GMO invert sugar, salt, non-GMO baking powder (monocalcium phosphate, sodium acid pyrophosphate, sodium bicarbonate, non-GMO cornstarch and/or tapioca starch), baking soda, non-GMO vanilla (vanilla beans, water, ethyl alcohol).
Product Media
Front View

Ingredients Label

Nutrition Facts

UPC / Barcode
0044261496745
Brand
Abe’s
Categories
Breakfasts, Breakfast-biscuit-with-cereals-fortified-with-vitamins-and-chemical-elements
Quantity
156 g
Serving Size
26g
Calories
423 kcal
Total Fat
19.20 g
Saturated Fat
3.85 g
Total Sugars
34.60 g
Sodium
0.37 g
Protein
0 g
Nutri-Score Grade
e
Data Mask
63487
Last Updated
2026-03-01