Hollandaise sauce

Fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), potato starch, salt, flavourings (milk, barley), dried skimmed cows milk powder, cream powder (cows milk), dried egg yolk, sea salt. Palm oil, dried glucose, onion powder, maltodextrin, lemon juice, acid: citric acid, colour: algal carotenes, curcumin; milk protein (cow’s milk), white pepper, stabiliser: dipotassium phosphate, emulsifier: mono and diglycerides of fatty acids