Mild Cheddar
Brand: Raley‘s
Ingredients
Cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto color), potato starch and powdered cellulose added to prevent caking, natamycin (a natural mold inhibitor).
Product Media
Front View
UPC / Barcode
0046567003306
Brand
Raley‘s
Categories
Dairies, Fermented foods, Fermented milk products, Cheeses, Cow cheeses, Cheeses from the United Kingdom, Cheeses from England, Cheddar cheese, Mild cheddar
Serving Size
1/4 cup (28 g)
Calories
392.86 kcal
Total Fat
32.14 g
Saturated Fat
17.86 g
Total Sugars
0 g
Sodium
0.62 g
Protein
25 g
Nutri-Score Grade
d
Data Mask
64319
Last Updated
2026-03-01
