Carrot cake with walnuts

Ingredients
Wheatflour (contains Gluten) (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) Sugar· Carrots (10%), Pasteurised Free Range Egg, Rapeseed Oil, Dark Brown Sugar· Orange Soaked Raisins (6%) (Raisins · Concentrated Orange Juice), Soft Brown Sugar, Full Fat Soft Cheese (Milk) (6%) · Butter (Milk), Humectant: Glycerol· Pineapple, Desiccated Coconut · Ground Spices (Cinnamon, Nutmeg · Cassia · Coriander, Caraway, Ginger, Cloves) · Golden Syrup (Invert Sugar Syrup), Nibbed Walnuts, Invert Sugar Syrup · Orange Zest, Colour: Plain Caramel · Raising Agent: Sodium Bicarbonate, E450 · Cornflour, Orange Peel, Salt, Stabiliser: Xanthan Gum, Lemon Peel.

Product Media

Front View
Carrot cake with walnuts front packaging
Ingredients Label
Carrot cake with walnuts ingredients label
Nutrition Facts
Carrot cake with walnuts nutrition facts table
UPC / Barcode
00470353
Brand
Marks & Spencer
Categories
Snacks, Sweet snacks, Biscuits and cakes, Cakes, Carrot cakes
Quantity
75 g e
Serving Size
1 cake (75 g)
Calories
365 kcal
Total Fat
18 g
Saturated Fat
5.30 g
Total Sugars
35 g
Sodium
0.00 g
Protein
4.50 g
Nutri-Score Grade
e
Data Mask
65535
Last Updated
2026-03-01

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