Butternutt and sage risptto sauce

Water, Butternut Squash (23%), Carrot, Onion, Risotto Rice Puree, White Wine, Pecorino Cheese (Sheep's Milk), Cornflour, Vegetable Gla (Sugar, Salt, Onion Concentrate, Carrot Concentrate, Cornflour, Rapeseed (45%), Butter (2%) (Cows' Milk), Potato, Crème Fraîche (2%) (Cows Milk Ga Water, Leek Powder, Garlic Powder, Nutmeg Oil), Sugar, Lemon Juice, Tomat Puree, Salt, Sage, Dried Sage, White Pepper. ! Allergy advice: For allergens, see ingredients in bold. 1.5 LO Half a pot counts as 1 of your Sa-day Aim for at least 5 different portion 涯