Cheese cheddar sauce

Water, soybean oil, modified cornstarch, aged cheddar cheese (milk, cheese culture, salt, enzymes), 2% or less of maltodextrin, cornstarch, salt, vinegar, natural flavoring (contains milk), sodium phosphate, datem, flavoring (cheddar cheese [cultured pasteurized milk, salt, enzymes, calcium chloride], natural flavor, disodium phosphate, turmeric, annatto), yellow 6, autolyzed yeast extract, yellow 5.