Thai style yellow vegetable curry with sticky jasmine rice

Cooked Rice (Water, Long Grain Rice, Rapeseed Oil, Salt), Vegetables (29%) (Green Beans, Butternut Squash, Bamboo Shoot, Water Chestnut, Onion), Water, Onion, Coconut Extract, Vegetable Oil (Rapeseed, Sunflower), Cornflour, Sugar, Yeast Extract, Salt, Lemon Grass, Galangal, Coriander Leaf, Garlic Purée, Green Chilli Purée, Coriander, Shallot, Red Chilli, Turmeric, Lime Leaf, Ginger Purée, Cumin Seeds, Concentrated Lime Juice, Tamarind, Chilli Powder, Lime Peel, Basil, Cumin.