Hellema, foure, cocoa biscuits with cocoa flavoured cream filling

Wheat flour, 28% cream [sugar, vegetable oil and fat (palm, coconut, canola, palm kernel), 2.5% cocoa powder, dextrose, whey powder], sugar, vegetable oil and fat (pal, coconut, canola, palm kernel), 3,5% cocoa powder, glucose syrup, salt, raising, agents (ammonium bicarbonate, sodium bicarbonate), whey powder, skimmed milk powder, acidulant (citric acid), artificial vanillin flavoring, egg, herbal extract (rosemary), color (beta carotene).