Cream of Mushroom Soup

Brand: Campbell's
Ingredients
Water, mushrooms, vegetable oil (corn, canola, soybean), modified cornstarch, wheat flour, salt, cream, whey, soy protein concentrate, monosodium glutamate, yeast extract, dried garlic, natural flavoring.

Product Media

Front View

Cream of Mushroom Soup front packaging

Ingredients Label

Cream of Mushroom Soup ingredients label

Nutrition Facts

Cream of Mushroom Soup nutrition facts table
UPC / Barcode
0051000012616
Brand
Campbell's
Categories
Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Vegetable-based foods and beverages, Canned foods, Meals, Vegetables based foods, Mushrooms and their products, Soups, Cream soups, Canned meals, Cream of mushroom soups, Canned soups, Cream of champignon mushroom soups
Quantity
10.5 oz (298 g)
Serving Size
1/2 cup (120 ml)
Calories
83.30 kcal
Total Fat
5.83 g
Saturated Fat
0.83 g
Total Sugars
0.83 g
Sodium
0.72 g
Protein
1.67 g
Nutri-Score Grade
c
Data Mask
65535
Last Updated
2026-03-01

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