Campbell’s Chunky Baked Potato w Cheddar & Bacon

Brand: Campbell’s
Ingredients
water, chicken stock, potatoes, baked potatoes, roasted russet potatoes, vegetable oil (corn, canola, and/or soybean), contains less than 2% of: modified food starch, cheese flavor base (cheddar cheese [milk, cultures, salt, enzymes], water, sodium phosphate), bacon bits (bacon [cured with water, salt, sugar, natural smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite]), skim milk, dehydrated onions, salt, dehydrated cream, wheat flour, yeast extract, soy protein concentrate, sugar, flavoring, pork, pork fat, spices, pork stock, wheat starch, natural smoke flavoring, beef extract, sunflower lecithin, onion extract, dehydrated butter (cream, salt), buttermilk, enzyme modified butter, whey protein concentrate, enzyme modified butter fat and oil, enzyme modified cheddar cheese (cheddar cheese [milk, cultures, salt, enzymes, calcium chloride], water, disodium phosphate), whey, soy lecithin,

Product Media

Front View
Campbell’s Chunky Baked Potato w Cheddar & Bacon front packaging
Ingredients Label
Campbell’s Chunky Baked Potato w Cheddar & Bacon ingredients label
Nutrition Facts
Campbell’s Chunky Baked Potato w Cheddar & Bacon nutrition facts table
UPC / Barcode
0051000128041
Brand
Campbell’s
Categories
Meats and their products, อาหารพร้อมกิน, Meals with meat, ซุป, ผลิตภัณฑ์จากสัตว์ปีก, Meals with chicken
Quantity
533 g
Serving Size
0.475 can (240 ml)
Calories
79.20 kcal
Total Fat
3.75 g
Saturated Fat
0.83 g
Total Sugars
0.83 g
Sodium
0.33 g
Protein
1.67 g
Nutri-Score Grade
c
Data Mask
65535
Last Updated
2026-03-01

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