Campbell's Condensed Chicken Noodle Soup

cal flavors low in fat low in cholesterol % daily value % daily value* amount/serving anour seving 39% 3% sodium 890mg 3% total carbohydrate 8g 3% dietary fiber 1g total sugars 0g includes 0g added sugars 0% 5% protein 3g stu20.5g 4% pojurseturated fat og monounsaturated fat 0.5g cholesterol 15mg amin 0 0mog cacum 10mg 0% iron 0.6mg 0% 0% potassium 30mg eriched egg noodles (wheat flour, eggs, niacin, ferrous s lavin folic acid), chicken meat, contains less than 2% of salt on er arotene for color, dehydrated onions, yeast extract soy pr lmate cornstarch, modified food starch, dehydrated chicken ehorated chicken, onion extract, garlic extract. 0company, usa 08103-1701 soy in this product come from anformation about gmo ingredients, visit: a-00-257-8443. visit our website at: www.campbells.com whatsinmyfood cooke carew mix soup 1 can water microwave: microwave ovens vary. time given is appraximate meat, covered, in microwavable serving bowl on high 21/2 to 3 minutes or until hot. careful, leave in microwave 1 minute, then stir. stove heat, stirring occasionally. usa on container. promptly refrigerate unused product in caution: metal edges are sharp. recommend use by date meparate container. lel.