Veggie Ranch Dip

Cultured, pasteurized grade a cream, nonfat milk, seasoning blend (salt, monosodium glutamate, dehydrated onion, dehydrated garlic, carrageenan, spices, dehydrated parsley, calcium stearate, dextrose), dehydrated vegetables (carrot, onion, bell pepper, celery, tomato, and parsley), modified food starch, sodium phosphate, sodium citrate, guar gum, carrageenan, locust bean gum, and potassium sorbate (to preserve freshness).