J. higgs, classic crackers, wheat

Whole grain wheat flour, enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), soybean and palm oil (with tbhq added to preserve freshness), sugar, corn starch. contains 2% or less of: malt syrup (from barley and corn), invert sugar, salt, wheat gluten, vegetable color (annatto extract, turmeric extract), sodium sulfite.