Stuffing with apples and raisins

Bread crumbs (enriched bleached wheat flour (flour, niacin, iron, thiamine, riboflavin, and folic acid), vinegar, soybean oil, sugar, salt, leavening (sodium bicarbonate), yeast, yeast nutrients (calcium sulfate, ammonium chloride), dough conditioners (ascorbic acid, l-cycstein monohydrochloride, azo-dicarbonamide), spice extractives), apples, raisins, sugar, sunflower oil, spices, salt, dextrose, onion, garlic, orange peel, celery, citric acid, and spice extractives.