4 all butter muffins

Ingredients
wheatflour contains gluten (with wheatflour, calcium carbonata, iron, niacin, thiamin) ·» water · yeast · durum wheat semolina (contains glutsn) · dried wheat gluten ~ butter (milk) (2%) ·, dried fermented wheatflour (contains gluten) ~ sugar · invert sugar syrup · salt · vinegar · soya flour,

Product Media

Front View
4 all butter muffins front packaging
Ingredients Label
4 all butter muffins ingredients label
Nutrition Facts
4 all butter muffins nutrition facts table
UPC / Barcode
00522960
Brand
Marks & Spencer
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Special breads, English muffins
Quantity
260 g
Serving Size
1 portion (45 g)
Calories
433 kcal
Total Fat
13.60 g
Saturated Fat
2.89 g
Total Sugars
15.30 g
Sodium
0 g
Protein
11.60 g
Data Mask
49119
Last Updated
2026-03-01

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