Low Sodium Organic Vegetable Broth

Brand: Pacific Foods
Ingredients
Water, Carrot juice concentrate*, Celery juice concentrate*, Sugars (dextrose*), Garlic*, Leek juice concentrate*, Onion juice concentrate*, Tomato paste*, Sea salt, Mushroom juice concentrate*, Spices*, Apple cider vinegar*. *Organic

Product Media

Front View
Low Sodium Organic Vegetable Broth front packaging
Ingredients Label
Low Sodium Organic Vegetable Broth ingredients label
Nutrition Facts
Low Sodium Organic Vegetable Broth nutrition facts table
UPC / Barcode
0052603054379
Brand
Pacific Foods
Categories
Plant-based foods and beverages, Plant-based foods, Canned foods, Meals, Soups, Broths, Canned meals, Vegetable broths, Canned soups, Groceries
Quantity
1 L
Serving Size
1 cup (250 ml)
Calories
4 kcal
Total Fat
0 g
Saturated Fat
0 g
Total Sugars
0.80 g
Sodium
0.04 g
Protein
0.12 g
Nutri-Score Grade
a
Data Mask
61439
Last Updated
2026-03-01

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