Tender pork, vegetables and ginger in a steamed crescent shaped dumpling dim sum with a soy dipping sauce potstickers, pork potstickers

Filling (pork, cabbage, water, soy sauce [water soybean, wheat, salt], onion, green onion, leek, sugar, ginger, sesame oil, salt, rice wine, tapioca starch, black pepper), wrapper (wheat flour, water, tapioca starch, xanthan gum, soybean oil, potato starch, salt, vital wheat gluten), sauce: soy sauce (water, soybean, wheat, salt), water, cane sugar syrup, vinegar, salt.