Olive tapenade

diced green olives (olives, water, salt, citric acid & ascorbic acid [for freshness]), diced kalamata olives (olives, water, sea salt, wine vinegar), roasted red pepper paste (red peppers, water, salt, vinegar), extra virgin olive oil, dried onions, dried garlic, spices, capers (capers, water, salt), spearmint.