Hamburger buns
Brand: Clover Valley
Ingredients
unbleached enriched facts tainer flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin water, high friictose corn syrup, un (39g/1.402) | yeast, contains 2% or less of each of the following w heat gluten, salt, soybean oil, dongh conditioners (contains one de more of the l1 - 1 or following: sodium stearoyl lactylate, calcium stearoyl % daily value* | lactylate, monoglycerides, mono - 1% and diglycerides, disti_led sati 10 erg monoglycerides, calcium peroxide, 0% | calcium iodate, datem, ethoxylate:d mono-and diglycerides, enzymes, ascorbic acid), soy flour, calcium sulfate, monocalcium phosphate, calcium carbonate, sorbic acid, soy lecithin, calcium propionate (to 0% retard spoilage). if seeded, sésame 1258-010418 sati chis an 0.5g 0g seeds added. (888. contains: wheat, soy. 21g n 1g 8%
Product Media
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Ingredients Label

Nutrition Facts

UPC / Barcode
0070210007595
Brand
Clover Valley
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Special breads, Hamburger buns
Calories
282.05 kcal
Total Fat
2.56 g
Saturated Fat
0 g
Total Sugars
7.69 g
Sodium
0.51 g
Protein
10.26 g
Nutri-Score Grade
d
Data Mask
57087
Last Updated
2026-03-01