Argentinian Red Shrimp with Ginger Garlic Butter & Togarashi Style Seasoning

shrimp, ginger, garlic butter, unsalted butter, pasteurized cream, natural flavor, ginger, scallions, garlic, honey, lemon zest, lemon peel, cane sugar, natural flavor, lemon juice, lemon juice from concentrate, lemon oil, onion powder, citric acid, sesame oil, red chili pepper flakes, chili flakes, xanthan gum, apple cider vinegar powder, maltodextrin, apple cider vinegar, modified cornstarch, cayenne pepper, togarashi style seasoning blend, chili powder, orange peel, black sesame seeds, white sesame seeds, poppy seeds, szechuan pepper, nori seaweed