Umami tonkotsu flavor ramen noodle soup

Ingredients
Wheat flour, modified food starch, vegetable oil (palm oil, rice oil, sesame oil), salt, corn syrup, contains less than 2% of autolyzed yeast extract, calcium carbonate, caramel color, casein, disodium guanylate, disodium inosinate, disodium succinate, dried ginger flake, dried green onion, garlic powder, gum arabic, lactose, monosodium glutamate, natural and artificial flavor, polyglycerol esters of fatty acids, potassium carbonate, powdered corn, roasted wheat flour, sodium carbonate, sodium citrate, sodium hexametaphosphate, sodium metaphosphate, sodium phosphate, sodium pyrophosphate, soy lecithin, soybean, spice, sugar, tocopherol (preservative), wheat, white sesame seeds, xanthan gum.

Product Media

Front View

Umami tonkotsu flavor ramen noodle soup front packaging

Ingredients Label

Umami tonkotsu flavor ramen noodle soup ingredients label

Nutrition Facts

Umami tonkotsu flavor ramen noodle soup nutrition facts table
UPC / Barcode
0070662500033
Brand
Nissin Raoh, Nissin
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Pastas, Noodles
Quantity
100 g
Serving Size
0.5 CONTAINER (50 g)
Calories
380 kcal
Total Fat
6 g
Saturated Fat
3 g
Total Sugars
0 g
Sodium
2.02 g
Protein
8 g
Nutri-Score Grade
e
Data Mask
64511
Last Updated
2026-03-01

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