GLUTEN-FREE ALL-PURPOSE FLOUR

Ingredients
Specialty flour blend (rice flour, tapioca starch), potato starch, whole grain brown rice flour, vitamin and mineral blend [calcium carbonate, niacinamide (vitamin b3), reduced iron, thiamin hydrochloride (vitamin b1), riboflavin (vitamin b2)].

Product Media

Front View

GLUTEN-FREE ALL-PURPOSE FLOUR front packaging

Ingredients Label

GLUTEN-FREE ALL-PURPOSE FLOUR ingredients label

Nutrition Facts

GLUTEN-FREE ALL-PURPOSE FLOUR nutrition facts table
UPC / Barcode
0071012075027
Brand
KING ARTHUR BAKING COMPANY
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products
Quantity
680g
Serving Size
3 Tbsp (30 g)
Calories
367 kcal
Total Fat
0 g
Saturated Fat
0 g
Total Sugars
0 g
Sodium
0 g
Protein
6.67 g
Nutri-Score Grade
b
Data Mask
44031
Last Updated
2026-03-01

Similar Products to Explore