Bread

Ingredients
Water, brown rice flour, tapioca starch, tapioca syrup, whole grain sorghum flour, xanthan gum, whole grain millet seeds, contains 2% or less of each of the following: whole eggs, whole grain millet flour, whole grain amaranth seed, whole grain teff seeds, red quinoa seeds, extra virgin olive oil, molasses, salt, cultured rice flour, yeast, enzymes.

Product Media

Front View
Bread front packaging
UPC / Barcode
0072220009910
Brand
Franz Bakery, Frang
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads
Serving Size
1 SLICE (36 g)
Calories
222 kcal
Total Fat
4.17 g
Saturated Fat
0 g
Total Sugars
5.56 g
Sodium
0.38 g
Protein
5.56 g
Nutri-Score Grade
c
Data Mask
65343
Last Updated
2026-03-01

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