GARLIC SOURDOUGH BREAD
Ingredients
Enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid), water, vital wheat gluten, contains 2% or less of each of the following: chopped garlic, salt, vegetable oil (canola and/or soy), distilled vinegar, yeast, corn meal, dough conditioner (ascorbic acid), potassium sorbate (mold inhibitor), calcium sulfate, enzymes.
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
0072220101539
Brand
SEATTLE SOURDOUGH BAKING COMPANY
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads
Serving Size
1 SLICE (49 g)
Calories
245 kcal
Total Fat
2.04 g
Saturated Fat
0 g
Total Sugars
0 g
Sodium
0.45 g
Protein
10.20 g
Nutri-Score Grade
c
Data Mask
64191
Last Updated
2026-03-01
