Traditional Italian Risotto Butternut Squash

Ingredients
Eco-farmed arborio rice, butternut squash, sea salt, dried cane syrup, rice flour, dried onion, spices (parsley, ginger, nutmeg, pepper, sage), natural butter flavor, dried garlic, rice concentrate, sunflower or safflower oil, citric acid, turmeric, paprika extract.

Product Media

Front View

Traditional Italian Risotto Butternut Squash front packaging

Ingredients Label

Traditional Italian Risotto Butternut Squash ingredients label

Nutrition Facts

Traditional Italian Risotto Butternut Squash nutrition facts table
UPC / Barcode
0073416020054
Brand
Lundberg, Lundberg Family Farms
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Seeds, Cereals and their products, Cereal grains, Rices
Serving Size
0.25 CUP RICE AND 2 1/4 TSP. SEASONING MIX (1 CUP PREPARED) | ABOUT (56 g)
Calories
357 kcal
Total Fat
1.79 g
Saturated Fat
0 g
Total Sugars
5.36 g
Sodium
1.18 g
Protein
8.93 g
Nutri-Score Grade
d
Data Mask
65087
Last Updated
2026-03-01

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