Caramel

Ingredients
Chocolate candy {maltitol, cocoa butter, chocolate, sodium caseinate (milk), milk fat, soy lecithin (emulsifier), vanilla, salt, rebiana (stevia extract)}, maltitol syrup, polydextrose, palm kernel oil, sodium caseinate (milk), maltitol, natural and artificial flavors, soy lecithin (emulsifier), butter, cream, fd&c colors (yellow 5 & 6, red 40, blue 1), salt, sodium benzoate (preservative) and citric acid.

Product Media

Front View

Caramel front packaging

Ingredients Label

Caramel ingredients label

Nutrition Facts

Caramel nutrition facts table
UPC / Barcode
0077260096456
Brand
Russell Stover
Categories
Snacks, Sweet snacks, Confectioneries
Serving Size
2 Pieces (28 g)
Calories
418.60 kcal
Total Fat
23.26 g
Saturated Fat
16.28 g
Total Sugars
44.19 g
Sodium
0.09 g
Protein
11.63 g
Nutri-Score Grade
e
Data Mask
65215
Last Updated
2026-03-01

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