Yellow Bean Sauce
Brand: Lee Kum Kee
Ingredients
Water, Soybeans 27%, Sugar, Salt, Wheat Flour, Acid (Lactic Acid), Modified Corn Starch, Colour (Plain Caramel), Stabiliser [Xanthan Gum (Soybeans, Wheat)], Flavour Enhancers (Disodium Inosinate, Disodium Guanylate). Net wt. 240 g Stir well before use. Refrigerate
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
0078895151473
Brand
Lee Kum Kee
Categories
Condiments, Sauces, Sauces au soja, Groceries
Quantity
240 g
Calories
168 kcal
Total Fat
5.20 g
Saturated Fat
0.90 g
Total Sugars
22 g
Sodium
4.33 g
Protein
6.50 g
Nutri-Score Grade
e
Data Mask
57343
Last Updated
2026-03-01
